Amber is a Munich style lager brewed with crystal malt and Perle hops. It has a smooth, malty, slightly caramel flavor and a rich amber color. Abita Amber was the first beer offered by the brewery and continues to be our leading seller. Amber is Abita’s most versatile beer for pairing with food. It has […]
Grain Bill Archives: Caramel Malt
Abita Fall Fest (September – November) is an Octoberfest-style lager brewed with pale, Munich and caramel malts. iI is hopped with German Perle and Hallertau hops. The result is a full-bodied, malty lager with a bright amber color. Cheese pairings include Gruyère and Swiss-style cheeses.
Abita Jockamo IPA® is an American IPA brewed with pale, red, and caramel malts. This copper-colored ale is liberally hopped and dry hopped with Willamette and Columbus hops. The flavor is bold like the “Mardi Gras Indians” who march through New Orleans in suits of feathers and beads. Jockamo has a flavor that entices and […]
Mardi Gras Bock (January – March) is the first of our seasonal brews. Abita Bock is brewed with pale, pilsner and caramel malts and German Perle hops. Our bock is similar to German maibocks with its rich malt flavor and full body. A perfect choice during Carnival season in New Orleans. Gruyére, Emmental and Swiss […]
Abita Pecan® Harvest Ale is brewed with pale, Munich, biscuit and caramel malts and Willamette hops. Real Louisiana roasted pecans are added in the brewhouse and give the ale a subtle nutty flavor and aroma. Crack one open for yourself. This ale is excellent served with both red meat, seafood and, no surprise here, it’s […]
Restoration Pale Ale® is brewed with pale, caramel and carapils malts. It is liberally hopped and dry hopped with Cascade hops. This golden ale has a rich body, mild bitterness, and a snappy citrus hop flavor and aroma. With your help Restoration raised over $550,000 for hurricane relief. This beer can be paired with many […]
Turbodog® is a dark brown ale brewed with pale, caramel, and chocolate malts and Willamette hops. This combination gives Turbodog® its rich body and color and a sweet chocolate, toffee-like flavor. Turbodog® began as a specialty ale, but has gained a huge, loyal following and has become one of our flagship brews. This ale pairs […]
A big rich and malty Scotch ale featuring a robust flavor but with a smooth mouth feel. Generous amounts of caramel malts and kettle caramelization contribute to the rich malty flavor balanced out with just the right amount of imported hops. Fat Scotsman Ale is a tribute to the Scottish Lockhart Clan who emigrated from […]
Our fall seasonal, BigLeaf Maple Autumn Red™, was inspired by a native California tree, its incredible leaves, its delicious syrup, and the colors of fall. Bigleaf maple thrives along the banks of California’s mountain streams. Native Californians once made rope and baskets from its bark. Today, artisans handcraft its wood and burl into custom guitars. […]
Deep in the jungles of Papua New Guinea and Madagascar grows the perfect ingredient for an extraordinary Porter brewed in Colorado. Breckenridge Brewery’s Vanilla Porter. An ale that has all the chocolate and roasted nut flavor of a classic Porter, with an enigmatic surprise thrown in for good measure.
Brettanomyces yeast, or “Brett,” is a funky, barnyard-esque wild yeast that is quickly becoming one of the most popular wild yeasts in beer after spending years in relative obscurity. The offbeat yeast first came to prominence in the production of British porters in the 1800s, becoming so popular then that the name Brettanomyces literally translates […]
A beefier version of our award-winning classic, boasting a higher ABV and extra oats for additional silky mouthfeel. While we use similar ingredients to brew our flagship Oatmeal Stout, we produce half the amount of beer (therefore doubling the ABV) in brewing our Double Oatmeal Stout. Rich with roasted character, the finished beer is then […]
Our New England Pale Ale is best described as “hop bursting” as we get the vast majority of the bitterness from late addition kettle hops, which is unusual for a pale ale. Enjoy this super hoppy and juicy pale ale that is not overly bitter. The flavor profile features citrus, tropical fruit, slight pine, and […]
According to the Association of Brewers, the world’s finest Oatmeal Stout is brewed in Troy, NY by Brown’s Brewing Company. Brown’s Oatmeal Stout took home a Gold Medal at the World Beer Cup held in San Diego, April 2004 – perhaps the most prestigious beer judging event in the world.
Our Riveter India Pale Ale is deep amber in color with a rich hop flavor, a light body and clean finish. Citrus and pine characters abound in both flavor and aroma with a strong malt backbone.
Dark and mysterious, our Uncommon Porter gets its foundation from the classic, with an added twist. Three different coffee varieties from the local roasters at Uncommon Grounds are added during conditioning, along with a touch of vanilla to round out the flavor profile.