You might not expect a Saison in winter. But the enemy didn’t expect Washington to cross the icy Delaware, either. Expectations be damned, we say. We’re sneaking up on winter with a boatload of bravado and this Belgian-style farmhouse ale. Dry hopped with whole organic cardamom pods, our Saison has an assertive spiciness. In your […]
Color Archives: Yellow
An American IPA brewed with Centennial, Cascade, and Columbus hops. Fermented with a mild Brettanomyces yeast that adds a light tropical fruit character.
Abita Satsuma Harvest Wit is brewed with pilsner, wheat malts and oats. It is made with real Louisiana satsumas and spiced with coriander and orange peel. This unfiltered brew has a slightly cloudy appearance with a subtle citrus flavor and aroma. Abita Satsuma Harvest Wit is very versatile and can complement a number of dishes. […]
Abita Strawberry Harvest is a lager brewed with pilsner and wheat malts and Vanguard hops. Real Louisiana strawberry juice is added after filtration resulting in a crisp lager with a sweet strawberry flavor, aroma and haze. It is wonderful with desserts or lighter fare such as salads and pastas. Fresh cheeses such as Burrata, chèvre, […]
ADK’s Take on a Traditional Belgian White Ale or Witbier that is re-fermented with fresh peach puree. By adding the fruit after primary fermentation you get a dryer beer with a subtle peach flavor.
Adirondack’s Maibock Lager is light in color, low in bitterness, with a medium body and rich in toasty flavor. The original “Einbeck” was brewed in the 14th century and later adapted to a new lager style of brewing in the 17th century by Munich brewers who pronounced Einbeck as “ein bock,” German for billy goat, […]
Subtle hints of raspberry and a trace of watermelon refreshes the mouth. A Belgian influence with a kiss of New York State honey, for complexity, delivers a dry, refreshing finish to a very drinkable summer ale.
Wheat-er-Melon is a pale wheat beer, which is light and refreshing, with a hint of watermelon in the aroma and flavor. A great compliment to a hot Adirondack day.
Our interpretation of a traditional Belgian wheat beer. Brewed with a generous portion of wheat and spiced with coriander and Curacao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance.
A truly authentic Belgian style wheat or “white” ale, this Rascal is unfiltered (yup, that’s yeast on the bottom) and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale.
Bell’s Oberon is a wheat ale fermented with Bell’s signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer.
IPA without the overpowering bitterness found in many American brews. This beer’s 6.3% ABV and 62 IBU’s makes it a very smooth drinkable beer.
Brewed as a cream ale style this brew is perfect for the “newbe” to the craft beer world or a seasoned pro looking for a session beer. It ﬁnishes very clean and crisp, & its great for a hot summer day. Look for very subtle notes of Carmel at ﬁrst then a clean ﬁnish.
Summer in Brooklyn is all about following your impulses, winging it from beaches and barbecues to stoops and rooftops. Brooklyn Summer Ale is a refreshing, flavorful pale ale made to accompany you on all your warm weather adventures. 100% British 2-row barley brings its famed bready flavors, capped off with German and American hops to […]
This beer is the result of the marriage between two very distinct beer styles; the Belgian Tripel & American IPA. We have taken the best qualities from both styles and allowed them to shine through. The fruity and spicy notes from the imported Belgian yeast strain & the pungent flavors and aromas of the American […]
Rustic style ale with notes of lemon grass and a slight herbal aroma.