A coffee ale with a touch of cream. Calm Before the Storm came from a quest for a warm weather alternative to our Victory at Sea Imperial Porter. Like its more robust cousin, we infuse a punch of flavor using cold brewed Caffé Calabria coffee and a hint of vanilla. But this time, we added […]
Body Archives: Vanilla
A BOLDbodied brew with great creamy flavor from the toasted oats. A single English hop addition adds just the right bitterness balance to allow the flavors of the malt to come through. Look for a hint of smoke, vanilla, mild coffee, roasted grains and a touch of warm alcohol.
A beefier version of our award-winning classic, boasting a higher ABV and extra oats for additional silky mouthfeel. While we use similar ingredients to brew our flagship Oatmeal Stout, we produce half the amount of beer (therefore doubling the ABV) in brewing our Double Oatmeal Stout. Rich with roasted character, the finished beer is then […]
Dark and mysterious, our Uncommon Porter gets its foundation from the classic, with an added twist. Three different coffee varieties from the local roasters at Uncommon Grounds are added during conditioning, along with a touch of vanilla to round out the flavor profile.
The bourbon barrel aged version of the 8 Barrel Ale. Extremely well balanced and undoubtedly flavorful. With a 4 month stint in a Hillrock Estate single malt Bourbon barrel, the hop bitterness is rounded out and supported with an oak, vanilla and bourbon finish, truly exceptional.
Traditional British style Porter brewed with Vanilla.
Our flagship brew highlights barrel-fermented batches from our patented Firestone Union blended with beer fermented in stainless steel. It opens with a biscuity toasted malt aroma and a hint of oak and vanilla. Pale malts create a smooth malty middle with ribbons of caramel, English toffee and toasted oak. A tribute to English pales traditionally fermented in […]
Brewed in honor of the 1000th batch at our original Clybourn brewpub. A liquid as dark and dense as a black hole with thick foam the color of a bourbon barrel. The nose is an intense mix of charred oak, chocolate, vanilla, caramel and smoke. One sip has more flavor than your average case of […]
An Oak-Aged robust American porter that has a deep chocolatey aroma and a balanced wave of flavors. The first taste is of French Oak; woody, earthy with hints of vanilla and dark honey. Then the second, a light cascade of spicy American northwestern hops. Followed third, by a wave of warm roasty flavors that warm […]
A rich, complex brew, Irish Whiskey Aged delivers a smooth and velvety finish that lingers on the palate, the dark chocolate and coffee flavors from the stout marrying perfectly with the honeyed spice of the whiskey and the vanilla from the oak.
All Hallows Eve is a time of the year when spirits can make contact with the physical world, and when magic is most potent. It is thought that we harness this magic to brew our powerful pumpkin ale. Not so, but it is with great respect to the magic of their trade that our brewers […]
Roadsmary’s Baby is a traditional pumpkin ale with a Two Roads spin, it’s aged in rum barrels for added complexity and depth of flavor. The result is a smooth drinking ale with notes of pumpkin, spices, vanilla, oak and a touch of rum.
Our brewers added fresh chopped ginger to a few select barrels of our Barrel Aged Brrrbon ’13, an imperial version of our Brrr seasonal ale aged in Kentucky Bourbon Barrels, for this limited edition brew. The addition of ginger compliments the oak, vanilla and caramel flavors of the beer and results in a unique, smooth […]