21st Amendment Brewery today announced the re-release of Hop Crisis, an oak-aged Imperial IPA with big malt flavor at 9.7% alcohol by volume and 94 IBUs (International Bittering Units—that’s bitter!). Hop Crisis is the latest installment in the 21stAmendment’s Insurrection Series, a limited edition, once-in-a-while, four-pack release of a very special beer that rises up […]
Body Archives: Oak
A bourbon barrel aged Imperial Brown Ale with toasted coconut.
The bourbon barrel aged version of the 8 Barrel Ale. Extremely well balanced and undoubtedly flavorful. With a 4 month stint in a Hillrock Estate single malt Bourbon barrel, the hop bitterness is rounded out and supported with an oak, vanilla and bourbon finish, truly exceptional.
Our flagship brew highlights barrel-fermented batches from our patented Firestone Union blended with beer fermented in stainless steel. It opens with a biscuity toasted malt aroma and a hint of oak and vanilla. Pale malts create a smooth malty middle with ribbons of caramel, English toffee and toasted oak. A tribute to English pales traditionally fermented in […]
An Oak-Aged robust American porter that has a deep chocolatey aroma and a balanced wave of flavors. The first taste is of French Oak; woody, earthy with hints of vanilla and dark honey. Then the second, a light cascade of spicy American northwestern hops. Followed third, by a wave of warm roasty flavors that warm […]
RUMBLE IPA is an American IPA with subtle nuance. Brewed with heavy handed additions of Pacific Northwest hops, this beer is gently aged on French and American oak resulting in a wonderful balance of bitterness, caramel sweetness, vanilla, and undertones of pine and citrus. Very inspiring.
Super Kitty is our single most requested seasonal brew that we make. It is essentially our traditional I.P.A. Hurricane Kitty, just on steroids. It is brewed with local honey cultivated on our premises as well local hops and finished off with aging it in a plethora of oak chips. When the finished product rolls out […]
This deep and complex stout is as dark as the bottom of the Colorado River rapid it is named after. Paying homage to the adventurous explorers that have tackled this rapid, we carefully brewed this beer with generous amounts dark espresso and aged on whiskey-soaked American oak.
Roadsmary’s Baby is a traditional pumpkin ale with a Two Roads spin, it’s aged in rum barrels for added complexity and depth of flavor. The result is a smooth drinking ale with notes of pumpkin, spices, vanilla, oak and a touch of rum.
Our brewers added fresh chopped ginger to a few select barrels of our Barrel Aged Brrrbon ’13, an imperial version of our Brrr seasonal ale aged in Kentucky Bourbon Barrels, for this limited edition brew. The addition of ginger compliments the oak, vanilla and caramel flavors of the beer and results in a unique, smooth […]